驻马台北经济文化办事处代表
罗由中与大马美食家廖城兰
Taipei Economic and Cultural Office in Malaysia
Lo Yu Chung and Food Critic M'sia Jacky Liew
廖城兰- 大马美食家,生于大马柔佛,获马来西亚最高统治者授予社会卓越服务勋衔,世界美食大师徽章,担任国际烹饪评审及中国国际养生研究会颁发优秀论文奖以及农业学院客席教授. Jacky Liew- Food Critic Malaysia, Born in Malaysia. He get Social Service Excellence Honors, World French Cuisine Master Badges and has been a professor in Agriculture College.
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